This is a simple apple tart. quick to whip up,Not too sweet and the tart apples with cinnamon is a marriage made in heaven (too cliched I know but that’s how it is.) I don’t add any sugar to the pastry dough, there’s enough sugar in the filling to balance it out. pair it with a little whipped cream or icecream.. whatever makes you happy. IngredientsGreen Apples4 ,cored and sliced for the pastry Flour250 gmsButter- chilled110 gmsEgg- whisked1waterA little only if neededSalta g

This rich and moist chocolate cake will satisfy anyone with a chocolate craving and a serious sweet tooth. perfect to serve with a dollop of whipped cream for dessert. If this was on the menu I would head straight for this and skip the main course.Chocolate170 gmsButter, Unsalted75 gmsEggs4Light brown sugar100 gmsPlain Flour30 gmsIcing sugarTo dustCocoa PowderTo dust Preheat oven 180 c. Grease and line a 9-inch springform tin. Break up the chocolate and put it in a heatproof

Oatmeal & Banana … slices I usually make banana bread, it’s a moist and crumbly one which you can sit and finish on your own in one sitting, and why not? I say. Then when I came across this recipe I loved it too. The brown sugar adds the slightly caramelized flavor. Always use overly ripe bananas . You can use cinnamon, it works like magic. It’s slightly denser than the other recipe. Ingredients: Light Brown sugar – 215 gms Unsalted Butter (at room temperature) -115gms Large